Striped Bass in Clam Sauce

Written By - easyfishrecipes - 05/23/2007

Link to Original Article here

Directions:

Spread Olive Oil in bottom of baking dish top 
with fillets.

Combine Clam Sauce, parmesan cheese, herbs and 
lemon juice and spread over fish. Top with onion 
slices. 

Bake into a preheated 350