Preheat oven to 350 degrees F. 

In a small bowl stir together black pepper, 
oregano, salt, onion powder, crushed red pepper, 
chili powder, and ground cumin. Use about 
1 tablespoon seasoning mixture to coat both 
sides of catfish. 

Arrange fish in lightly greased shallow baking pan.  
Bake for 10 minutes. Turn fish over and continue 
baking for 5 to 8 minutes more or until fish just 
flakes easily when tested with a fork. 

This recipe makes 4 servings.